Birmingham Mail - Entertainment Video - Food and Drink video

Taste of Birmingham

Birmingham Mail — Thu, 09 Jul 2009 23:00:00 GMT

Get a flavour of this year's Taste of Birmingham event at Cannon Hill Park...

Toddler Food Critics

Birmingham Mail — Wed, 08 Jul 2009 23:00:00 GMT

BABIES and toddlers became food critics for the day by trying out different baby foods created by two of the region's best chefs...

Back to British for Taste of Birmingham 2009

Birmingham Mail — Tue, 26 May 2009 23:00:00 GMT

Hungry people sample award-winning fish and chips from the Great British Eatery ahead of this year's Taste of Birmingham festival in July

Youngsters learn the art of Chinese Cooking

Birmingham Mail — Mon, 25 May 2009 23:00:00 GMT

YOUNGSTERS at Heartlands High School in Birmingham took time out from maths and English to learn how to cook healthy food...Chinese style!

Birmingham shoppers try out escargot

Birmingham Mail — Mon, 18 May 2009 23:00:00 GMT

COULD escargot become he new signature dish for Birmingham? Our reporter took a plate of Cafe Rouge's finest snails on to the streets to try them out on Birmingham's shoppers.

Top chef Ursula Ferrigno's cooking masterclass

Birmingham Mail — Tue, 05 May 2009 23:00:00 GMT

TOP Italian chef Ursula Ferrigno gave budding cooks a masterclass at Simpsons restaurant in Birmingham.

Top chef Adam Bennet cooks up the perfect pancake

Birmingham Mail — Tue, 24 Feb 2009 00:00:00 GMT

TO celebrate Shrove Tuesday the Birmingham Mail visited top Edgbaston restaurant Simpsons where head chef Adam Bennet cooked us up the perfect pancake.

AA vote Bob's butties the best on the road.

Birmingham Mail — Fri, 20 Feb 2009 00:00:00 GMT

BLACK Country buttie seller Bob Hunt's roadside cafe has been voted the best in the country by the AA

The Birmingham Mail Kebab Taste Test Challenge.

Birmingham Mail — Fri, 30 Jan 2009 00:00:00 GMT

RECENT test show the famous doner kebabs contain more than 1,000 calories and a days worth of salt. And some which claim to be halal also contain pork. We decided to carry out our own taste survey and see what those dishing out our favorite time snack think of the findings.

Birmingham vegan Fiona Sylva talks food

Birmingham Mail — Tue, 02 Dec 2008 00:00:00 GMT

Fiona Sylva from The Vegan Society explains why her food choices are good for her health and the environment.

Credit Crunch Lunch

Birmingham Mail — Wed, 19 Nov 2008 00:00:00 GMT

IT won't help you save any pounds on the waistline but a Brummie pub has come up with a unique way of saving pounds in the pocket and Birmingham Mail reporter Will Oliphant went to find out for himself what it was.

Taste of Birmingham launch

Birmingham Mail — Tue, 10 Jun 2008 23:00:00 GMT

CELEBRITY chef Atul Kochhar helped to get the lips licking in anticipation of for four days of foodie fun at Canon Hill Park thi July where the city's best chefs will be crowned.