Delia Smith's easy-cook shepherd's pie has created quite a stir, based as it is on tinned mince and frozen potato. Whether you're happy with the quick and simple method or the 'traditional' way there's lots of scope. Try a straightforward red like basic Cotes du Rhone, southern French Syrah, or Italian Barbera or Dolcetto . Alternatively a classic english beer like Marston's Pedigree or Fuller's London Pride would certainly do the trick.Read
