If the rain stops for long enough to get outdoors, try a chilled glass of Brown Brothers Tarrango, a light-bodied red that slips down a treat (£5.99, but down to £3.99 at Somerfield.Read
VENISON is a meat historically associated with the aristocracy, but is now increasingly popular with us "commoners"- largely because it is higher in protein and lower in fat than any other red meat and, in many cases, about as free range as you can get. Read
The Spanish drink dry Fino or Manzanilla sherry with salted almonds. Try the fuller and darker Amontillado with unsalted almonds, walnuts, and hazlenuts for a tasty aperitif.Read
