Powered by Google

Game for a Burgundy to go with your pheasant?

PARTRIDGE, pigeon or pheasant is the name of the game this week in a crusade to get more people to eat “wild” food.Read

Smokey little drop goes with a bang

IT’S a guy thing!Read

Late burst of sun leads to bumper fizz harvest

THIS year has the makings of a classic for English wine, with the largest ever harvest of grapes, helped on by a late burst of Indian summer weather.Read

Getting the taste for odd flavours

HANDS up if you’ve not sniggered at a connoisseur waxing lyrical about all sorts of obscure aromas and flavours said to lurk in the drink they’re sniffing, sipping and swirling extravagantly.Read

A hive of activity has wide appeal

The humble British bee has taken a battering recently, so any attempt to get the little fella up and buzzing again has to be good, especially if it involves the odd glass of wine.Read

French steer Cahors for the New World

THE world is changing, and so is the world of wine.Read

Night Out Learning to shake, rattle and roll

THERE are not many people who haven’t watched the movie Cocktail and thought I wish I could shake it as well as Tom Cruise.Read

A sweet success is just great to taste

Wine competitions can be a good pointer to seeking out some bargains on the high street. Success in something like Decanter’s annual event means winning bottles simply fly off the shelves.Read

Pear-cider breaks the ice and grabs the yoof vote

Whoever came up with the idea of serving cider with ice is probably sitting in the Bahamas now counting his royalties.Read

Ride the Boulton bus to enjoy beer festival

REAL ale fans will be toasting an icon of the city’s past and championing local brews at the Birmingham Beer Festival, which starts today.Read

English wine is fizzing

ENGLISH winemakers are preparing to bring in this year’s crop.Read

Tipples that will make the sun shine

THE hope of an Indian summer is running away from us faster than Usain Bolt.Read

Hope as beer sales get real ale

There’s a silver lining to news that beer sales are continuing to plunge.Read

Sweet surprise as beer is a perfect match for puds

A pie and a pint is fine, but matching beer with creamy puddings and fruity tarts might sound like a bridge too far.Read

Sunny wines that can lighten up cloudy day

OK, that’s enough…it’s getting silly now. The barbecue is beginning to rust and the coals are soggy and still the English summer relentlessly refuses to lighten up.Read

Martin’s Black Country gin palace is a winner

The industrial heart of the Black Country may not seem an obvious Mecca for gin connoisseurs.Read

What a smashing memory of wine

FOR thousands of holiday-makers the annual trip is already over and all that’s left are memories.Read

Water or neat malt debate

It’s an argument that rages on – do you put water in your malt whisky, or is neat the only way?Read

Park flavour fest to enjoy

FOOD and drink fans will be flocking to Cannon Hill Park today to try out a feast of flavours at this year’s Taste of Birmingham showcase.Read

Sales reveal public is tickled pink by rosé

WINE drinkers seem to be looking at the future through rose-tinted spectacles, if the inexorable rise in the popularity of pink wine is anything to go by.Read